Go beyond the traditional melted butter accompaniment and match King Crab with Asian flavors, as? Meat in Pad Thai Salad or wrapped up in a Rice Paper Spring Rolls. For an impressive appetizer, serve legs with Plum Vinaigrette Dip or consider other ethic version such as Avocado Salsa with King Crab, or King Crab meat tossed with tomatoes, feta and oregano and baked in individual ramekins to serve with toasted pita triangles.
